Lunch  |  DINNER  |  Dessert   |   LATE NIGHT   |  drinks  

Lunch menu

Menu served Monday - Friday: 11am - 3pm

Soups, Salads, Oyster Bar

GULF OF MEXICO OYSTERS* • 1/2 dozen on the half shell
Market Price

GRILLED & CHILLED GULF SHRIMP • 1/2 dozen • 15

SEASONAL OYSTERS* • 1/2 dozen on the half shell • Market Price

HOUSE SMOKED RUBY TROUT • red onion jam • hot mustard • croutons • 12

BAY SCALLOP & ROCK SHRIMP CEVICHE AGUA CHILE* • charred tomatillos • cucumber • lime • red onion • cilantro • warm tortilla chips • 15

NEW ENGLAND CLAM CHOWDER* • oyster crackers • 7.5

WHITE BEAN–ROASTED MUSHROOM–RED PEPPER SOUP • parsley pesto • 7.5

SEASONAL MESCLUN GREENS • Kalamata olives • grape tomatoes • red onion • balsamic-lemon dressing • 7

TRADITIONAL CAESAR SALAD • anchovy • sourdough crouton • parmesan • 8
~w/
salmon • 18 ~w/chicken • 12~w/shrimp • 15

BABY SPINACH–SHAVED BRUSSEL SPROUT SALAD • green apple • pickled red onion • gold beets • pumpkin seeds • white balsamic vinaigrette • 11

KINGFISHER’S WARM CABBAGE SALAD • red and green cabbage • spiced pecans • bacon • gorgonzola • caraway • balsamic • 11

STEAMED LITTLENECK CLAMS* • garlic • white wine • fresh herbs • sweet butter • 16.5

STEAMED BLACK MUSSELS* • Sriracha • fish broth • sweet butter • 15.5

Sandwiches and Favorites

 FISH & CHIPS • Alaskan cod • beer batter • tartar sauce • malt vinegar • big fries • slaw • 17

KINGFISHER’S LOBSTER ROLL* • Maine Lobster • scallions • peppers • celery • caper aioli • shoestring fries • slaw • Market Price

GRILLED FISH SANDWICH • cilantro pesto • poblano • red peppers • white cheddar • shoestring fries • slaw • 13

MACADAMIA NUT CRUSTED HAWAIIAN FISH • lemongrass butter sauce • Texmati rice • sautéed spinach • fried sweet potato chips • 18

SHRIMP CAKE SPECIAL • (1) Cake • Cup of Soup • 1/2 Mesclun Greens Salad 12.5

KINGFISHER BURGER* choice of: bacon • cheddar • gorgonzola • roasted peppers • caramelized onion • shoestring fries • slaw • 17

GRILLED CHEESE SANDWICH • Kingfisher bread • white cheddar • gorgonzola • caramelized onion • tomato • shoestring fries • 13

SEAFOOD ENCHILADAS • red chile sauce • white cheddar • cotija cheese • Texmati rice • cabbage slaw • 16

GRILLED SCOTTISH SALMON • Marcona almond romesco • fried leeks • Texmati rice • rainbow swiss chard • 18.5

VEGETABLE RISOTTO • butternut squash • wild mushrooms • oven dried romas • spinach • cauliflower • garlic • parsley pesto • vegetable broth • sweet butter • parmesan • 13

GRILLED BABY BACK PORK RIBS • 1/2 rack • prickly pear bbq sauce • slaw • shoestring fries • 16

JERKED SHRIMP CLUB SANDWICH • bacon • avocado • lettuce • tomato • white cheddar • mayo • slaw • shoestring fries • 14

GRILLED SEABASS TOSTADA • fried corn tortillas • charro beans • Texmati rice • cabbage slaw • avocado • fresh salsa • red chile aioli • 18


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