Late Night Menu

Everyone's favourite late night destination for the appetite not quite ready for bed.

GULF OF MEXICO OYSTERS, 1/2 dozen. Market Price.*


SEASONAL OYSTERS, 1/2 dozen. Market Price.*

HOUSE SMOKED RUBY TROUT, red onion jam, hot mustard, croutons. 11

FRIED CALAMARI, housemade Napa kimchi, sesame seeds, sweet and sour sauce. 12

KINGFISHER BURGER, choice of: bacon, cheddar, gorgonzola, roasted peppers, caramelized onion, shoestring fries, slaw. 15.5

GRILLED SCOTTISH SALMON, lemon butter sauce, Texmati rice, sauteed spinach. 18

GRILLED BABY BACK PORK RIBS, 1/2 rack, prickly pear bbq sauce, slaw, shoestring fries. 15

BAKED OYSTERS ROCKEFELLER (5), spinach, shallots, Pernod, parmesan. 16

GRILLED CHEESE SANDWICH, Kingfisher bread, white cheddar, gorgonzola, caramelized onion, tomato, shoestring fries. 13

GRILLED FISH SANDWICH, cilantro pesto, poblano, red peppers, white cheddar, shoestring fries, slaw. 13

KINGFISHER’S LOBSTER ROLL, Maine Lobster, scallions, peppers, celery, caper mayonnaise, shoestring fries, slaw. Market Price.

FISH AND CHIPS, Alaskan cod, beer batter, housemade tartar sauce, malt vinegar, big fries, slaw. 17

GRILLED 12 OZ. N.Y. STRIP, fines herbes compound butter, horseradish mashed potatoes, broccolini. 32

BAY SCALLOP AND ROCK SHRIMP CEVICHE, charred tomatillos, lime, red onion, jalapeno, cilantro, avocado, warm tortilla chips. 14*

NEW ENGLAND CLAM CHOWDER, oyster crackers. 7.5

TOMATO-ROASTED GARLIC-SAFFRON SOUP, vegetable broth, parmesan crouton. 6.5

SEASONAL MESCLUN GREENS, Kalamata olives, grape tomatoes, red onion, balsamic-lemon dressing. 6.5

TRADITIONAL CAESAR SALAD, anchovy, sourdough crouton, parmesan. 7.5

PAN-SEARED SHRIMP CAKES, lemon-fresh horseradish aioli, Sriracha. 10

STEAMED LITTLENECK CLAMS, garlic, white wine, fresh herbs, sweet butter. 16.5

STEAMED BLACK MUSSELS, Sriracha, fish broth, sweet butter. 15.5

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