Our Menu
Our Bar Menu is available in the bar only, from 2 p.m. to 6 p.m. Monday through Friday. Please note, the dining room is closed from 1:45 p.m. to 4:00 p.m. Bar seating and the Bar Menu are available during that time.
Oysters
On the Half-Shell*
$4.00/each
rotating selection, mignonette, cocktail, cilantro-lime • GF, DF, contains alliums, shellfish
1/2 Dozen Grilled*
choice of: KF butter, chipotle-lime-mezcal butter, honey-miso-garlic butter • GF, contains alliums, shellfish, soy
1/2 Dozen Fried*
$25.00
beer-battered, KF tartar • DF, contains alliums, shellfish, eggs
1/2 Dozen Baked Rockefeller*
spinach, shallots, Pernod, Parmesan • GF, contains alliums, shellfish
Soups & Salads
Clam Chowder*
$7.00/cup
$14.00/bowl
parsley, oyster crackers • contains alliums, shellfish
House Greens
$9.00/regular
$13.00/entree
mesclun greens, radicchio, Kalamata olives, grape tomatoes, red onion, house lemon-balsamic vinaigrette • Vegan, GF, DF, contains alliums
Caesar*
$13.00/regular
$17.00/entree
chopped romaine, Parmesan, croutons, classic Caesar anchovy dressing • contains eggs, alliums
Small Plates
Baguette
$5.00
whipped butter, parsley pesto • V, contains alliums
1/2 Dozen Shrimp*
$18.00
marinated in garlic & herbs, choice of: grilled then chilled, cocktail and cilantro-lime; hot grilled, cocktail and cilantro-lime; or beer-battered and fried, KF tartar • GF, DF, contains alliums, shellfish
House-Smoked Fish*
$20.00
rotating fish selection, maple-glazed, green apple, red onion jam, hot mustard, boiled egg, crostini • DF, contains alliums, eggs
Poke*
$20.00
yellowfin tuna, yuzu-shallot-miso-honey marinade, pears, avocado, wasabi-mango sauce, black and white sesame seeds, taro chips • GF, DF, contains alliums, nuts/seeds, soy
Ceviche*
$19.00
marinated scallops & shrimp, chimichurri, roasted tomatillo, mezcal, lime, avocado, cilantro, pickled red onion & red bell pepper, yuca root chips • GF, DF, contains shellfish, alliums
Boquerones*
$21.00
marinated Spanish white anchovies, fennel & fronds, Spanish green olives, oranges, piquillo pepper vinaigrette, baguette • DF, contains alliums
Calamari*
$19.00
fried, buttermilk, cornstarch & Aleppo pepper batter, pickled sweety drop peppers, sweet & spicy chili sauce • GF, contains shellfish, alliums
Shrimp Cakes*
$18.00
pan-fried, lemon-horseradish aioli, sriracha • contains alliums, shellfish, eggs
Clams*
$20.00
steamed, white wine, garlic, butter, lemon, herbs, baguette • contains shellfish, alliums
Mussels*
$20.00
steamed, fish stock, butter, sriracha, baguette • contains shellfish, alliums
Tasting Plate*
$36.00
oysters on the half-shell, chilled grilled shrimp, boquerones, house-smoked fish, ceviche, cocktail, mignonette, cilantro-lime, red onion jam, hot mustard, green apple, yuca chips, crostini • DF, contains shellfish, alliums
Entrées
Warm Lobster Roll*
$29.00
wild-caught, claw and knuckle meat, lemon, chives, drawn butter, toasted bun, shoestring fries, coleslaw • contains shellfish, alliums
Bar Salmon*
$31.00
pan-seared, blackened or grilled Atlantic, skin-on, lemongrass butter sauce, rice pilaf, sautéed spinach • GF, contains alliums
Fish and Chips*
$20.00
fried, beer-battered wild-caught Alaskan cod, KF tartar, fries, coleslaw • contains eggs, alliums
Burger*
$20.00
grilled half-pound Angus beef or Beyond Burger, toasted egg bun, choice of: bacon, white cheddar, gorgonzola, roasted poblano, roasted red pepper, caramelized onion; shoestring fries, coleslaw • contains eggs, alliums
Ribs*
$24.00/4 ribs
$48.00/8 ribs
grilled baby back pork ribs (choice of: 4 ribs or 8 ribs), chipotle prickly pear barbeque sauce, shoestring fries, coleslaw • extra barbeque sauce 2 • GF, contains alliums, soy
Sides
$5.00
Coleslaw (GF, V) • Fries (GF, DF, V) • Shoestring Fries (GF, DF, V) • Sautéed Spinach (GF, DF, V) • Rice Pilaf (GF, V, contains alliums)
Allergens
GF - Gluten Free; DF - Dairy Free; V - vegetarian
*
Arizona law requires us to inform you that consuming raw or undercooked meats, seafood, shellfish, poultry, or eggs may increase your risk of foodborne illness. Shell or bone particles may be present. Please advise your server of any allergies. Parties of 6 or more are subject to a 22% automatic gratuity. A split plate fee of $1 per split will be assessed. We request no split checks -- a split check fee of $1.50 per split will be assessed. Maximum number of split checks is 4 per party. If paying entire check in cash, a 3.5% cash discount will be applied, pre-tax and pre-gratuity.
Desserts
Chocolate Cake*
$11.00
rotating flavor (please inquire), chocolate syrup, chocolate shards • V, contains eggs, may contain nuts/seeds
Cheesecake*
$11.00
seasonal flavor/toppings (please inquire) • V, contains eggs, may contain nuts/seeds
Sorbet
$10.00
two scoops, rotating flavors (please inquire) • Vegan, GF, DF
Gelato*
$10.00
two scoops, rotating flavors (please inquire) • V, GF, may contain eggs and/or nuts/seeds
Vanilla Bean Ice Cream*
$5.00/one scoop
$10.00/two scoops
V, GF, contains eggs, may contain nuts