Our Menu
The dessert menu is served all day, in the bar and dining room, from 11:00 a.m. to 10:00 p.m. Monday through Friday, and 4:00 p.m. to 10:00 p.m. on Saturdays. We are closed on Sunday. The last lunch seating/reservation is at 1:45 p.m. Monday through Friday, and at 9:45 p.m. Monday through Saturday. A fee of $25 will be assessed for any outside desserts that are brought in and consumed. The online menu may not reflect the exact accuracy of pricing or preparation at any given moment, call us at 520.323.7739 to discuss questions, concerns, allergens, and/or dietary restrictions. Thank you.
Dessert
A fee of $25 will be assessed for any outside desserts that are brought in and consumed.
Chocolate Cake
$11.00/each
rotating selection, chocolate syrup, chocolate shards (vegetarian, contains nuts, eggs, may contain soy) - call 520.323.7739 to inquire
Cheesecake
$11.00/each
New-York style, seasonal rotating topping (vegetarian, contains eggs, may contain nuts, soy) - call 520.323.7739 to inquire
Sorbet
$10.00/each
rotating selection, two scoops (gluten-free, dairy-free, vegan, may contain nuts, may contain soy) - call 520.323.7739 to inquire
Gelato
$10.00/each
rotating selection, two scoops (contains eggs, may contain gluten, nuts, soy) - call 520.323.7739 to inquire
Vanilla Bean Ice Cream
$5.00/one scoop
$10.00/two scoops
one or two scoops (gluten-free, vegetarian, contains eggs)
The dinner menu is served in the bar and dining room, from 4:00 p.m. to 9:00 p.m. Monday through Thursday, and 4:00 p.m. to 10:00 p.m. on Friday & Saturday. We are closed on Sunday. A fee of $25 will be assessed for any outside desserts that are brought in and consumed. The online menu may not reflect the exact accuracy of pricing or preparation at any given moment, call us at 520.323.7739 to discuss questions, concerns, allergens, and/or dietary restrictions. Thank you.
OYSTERS ON THE HALF-SHELL — BY THE SHELL... ONE, SIX, A DOZEN, MORE!
Raw*
With Mignonette, Cocktail, Cilantro-Lime. Choice of: Gulf of Mexico Oysters* (LA/TX), Kingfisher Oysters* (Humboldt Bay, CA) & Rotating Seasonal Oysters* [GF, DF, Contains Shellfish, Alliums]
Baked Rockefeller*
Gulf of Mexico Oysters* (LA/TX), With Spinach, Shallots, Pernod, Parmesan. As-Is, No Substitutions. [GF, Contains Shellfish, Alliums, Dairy, Alcohol]
Grilled*
Gulf of Mexico Oysters* (LA/TX), Choice of: KF Mâitre d'Hôtel Butter [GF, Contains Shellfish, Alliums, Soy, Alcohol, Dairy]; Pineapple Basil Butter [GF, Contains Shellfish, Dairy]; Chipotle Lime Mezcal Butter [GF, Contains Alliums, Alcohol, Dairy, May Not Be Suitable For Spice-Sensitive Individuals]
Fried*
Gulf of Mexico Oysters* (LA/TX), Beer Battered, With KF Tartar*, Cocktail [DF, Contains Shellfish, Alliums, Eggs, Alcohol, Gluten]
BITES FROM THE SEA
Shrimp*
$3.50/each
Garlic-Herb Marinade, With Cocktail, Cilantro-Lime. Choice of: Grilled & Chilled [GF, DF, Contains Shellfish, Alliums]; Hot Grilled [GF, DF, Contains Shellfish, Alliums]; Beer Battered & Fried, With KF Tartar* [DF, Contains Shellfish, Alliums, Eggs, Alcohol, Gluten]; Sautéed [GF, DF, Contains Shellfish, Alliums]; Blackened [GF, DF, Contains Shellfish, Alliums, May Not Be Suitable For Spice-Sensitive Individuals]
Clam Chowder
$7.00/cup
$13.00/bowl
New England-Style, Oyster Crackers, Parsley [Contains Shellfish, Alliums, Dairy, Gluten]
Calamari*
$21.00
Fried, Buttermilk Cornstarch Dredge, With Fried Pickled Banana Peppers, Preserved Lemon-Harissa Aioli* On The Side [GF, DF, Contains Shellfish, Alliums, Eggs, May Not Be Suitable For Spice-Sensitive Individuals]
Cakes*
$21.00
Two Curried Cod Cakes*, Pan-Seared, With Spicy Green Tartar*, Mesclun & Radicchio Greens, Garlic-Chèvre Vinaigrette [Contains Alliums, Eggs, Dairy, Gluten, May Not Be Suitable for Spice-Sensitive Individuals]
Steamers
$21.00
One Pound: Clams, Mussels, Or Half & Half. With Baguette & Whipped Butter. Choice of: White Wine Garlic, Herbs, Butter & Lemon [Contains Shellfish, Alliums, Alcohol, Dairy, GF without Baguette]; or Fish Stock, Sriracha & Butter [Contains Shellfish, Alliums, Dairy, May Not Be Suitable For Spice-Sensitive Individuals, GF Without Baguette]
Crudo*
$21.00
Raw Thin-Sliced Salmon*, With Pineapple-Sumac-Olive Oil Drizzle, Cucumber, Mint, Pistachios, Crispy Rice Paper [GF, DF, Contains Shellfish, Nuts]
Matrimonio Anchoa Montadito
$23.00
Spanish White & Brown Anchovy Fillets on Grilled Baguette Slices With Roasted Red Pepper, Toasted Hazelnut & Kalamata Olive Spread, Herb & Garlic-Marinated Cherry Tomato Confit, Chives [DF, Contains Alliums, Nuts, Gluten]
La Bandera Ceviche* Trio
$25.00
Lime-Marinated Bay Scallops* & Shrimp*, 3 oz. Each: Red Ceviche; White Ceviche; Green Ceviche. With Corn Tortilla Chips [GF, DF, Contains Shellfish, Alliums, Nuts, Soy, Alcohol, May Not Be Suitable For Spice-Sensitive Individuals]. As-Is, No Substitutions. 10% Of Proceeds Go To Human Rights Organizations
Sea Board*
$39.00
Rotating House-Smoked Fish Fillet, House-Smoked Fish Pâté, House-Smoked Oysters & Mussels; Served With Green Apple, Red Onion Jam, Pickled Red Onions, Grilled Jalapeños, Hot Mustard, Boiled Egg*, Crostini [DF, Contains Shellfish, Alliums, Eggs, May Not Be Suitable for Spice-Sensitive Individuals, GF Without Crostini]. As-Is, No Substitutions. 10% Of Proceeds Go To Ocean Conservation Organizations.
BITES FROM THE LAND
Baguette
$6.00
With Whipped Butter, Cannellini Bean & Summer Vegetable Hummus [ Vegan, Contains Alliums, Gluten, DF Without Butter]
Minestrone
$6.00/cup
$11.00/bowl
Vegetable Stock, Kidney & Cannellini Beans, Ditalini, Onions, Celery, Carrots, Tomato, Herbs & Spices, Herbed Chèvre Crostini [V, Contains Alliums, GF & DF Without Pasta & Herbed Chèvre Crostini]
Salmorejo (Chilled)
$7.00/cup
$13.00/bowl
Smoked Tomato White Gazpacho, Garlic, Xeres Vinegar, Olive Oil, Topped With Fried Capers, Croutons, Toasted Hazelnuts [DF, Vegan, Contains Alliums, Nuts, Gluten]
House Salad
$9.00/regular
$13.00/entrée
Mesclun & Radicchio Greens, Cherry Tomatoes, Kalamata Olives, Red Onions, Lemon-Balsamic Vinaigrette [GF, DF, Vegan, Contains Alliums]
Caesar* Salad
$13.00/regular
$17.00/entrée
Romaine, Parmesan, Croutons, Caesar* Dressing [Contains Alliums, Gluten, Dairy]
Summer Salad
$15.00/regular
$19.00/entrée
Spinach, Corn, Zucchini, Cherry Tomatoes, Cucumbers, Pickled Red Onions, Toasted Pistachios, Green Goddess Dressing [GF, V, Contains Alliums, Nuts]
Entrée Salad With Protein*
$27.00
Choice Of: House, Summer, or Caesar* Salad. Topped With Choice Of: Three Garlic-Herb Marinated Shrimp* [Contains Shellfish, Alliums], Salmon* Fillet, Garlic-Marinated Chicken Breast [Contains Alliums]. All Proteins Are Available Grilled, Pan-Seared, Or Blackened [Contains Alliums, May Not Be Suitable For Spice-Sensitive Individuals]. Shrimp Are Also Available Grilled & Chilled, or Beer Battered & Fried [Contains Gluten, Alcohol]. [See Individual Salad Listings For Salad Allergen Information].
ENTRÉES FROM THE SEA
Fish & Chips*
$15.00/Two-Piece
$21.00/Four-Piece
Fried, Beer-Battered Cod, KF Tartar*, Malt Vinegar, Chips (Fries), Slaw [Contains Alliums, Eggs, Alcohol, Gluten, Dairy]
Tostada*
$25.00
Grilled Barramundi* Fillet, Two Fried Corn Tortillas, Bacon Charro Beans, KF Rice, Mixed Cabbage-Vegetable Slaw, Avocado, Salsa Fresca, Chipotle Aioli* [GF, Contains Alliums, Eggs, Dairy, May Not Be Suitable For Spice-Sensitive Individuals]
Octopus*
$29.00
Braised & Grilled, Harissa Marinade, Preserved Lemon Aioli*, Crispy Rice Paper, Sautéed Garlic & Herb Mushrooms, Garlic & Herb Parmesan Polenta Cake [GF, Contains Shellfish, Alliums, Eggs, Dairy, May Not Be Suitable For Spice-Sensitive Individuals]
Salmon*
$37.00
Pan-Seared Skin-On Fillet*, Smoked Tomato Aioli*, Crispy Leeks, Garlic & Herb Parmesan Polenta Cake, Sautéed Spinach [GF, Contains Alliums, Eggs, Dairy]
Hawaiian Fish (Rotating)*
$37.00
Baked Fillet*, Macadamia Nut Crust, Lemongrass Butter Sauce, Sweet Potato Chips, KF Rice, Sautéed Spinach [Contains Alliums, Nuts, Alcohol, Gluten, Dairy]
Warm Lobster Roll
Claw & Knuckle Meat, Lemon, Chives, Drawn Butter, Buttered Toasted Bun, Shoestrings, Slaw [Contains Shellfish, Alliums, Dairy, Gluten]
Sea Bass (Rotating)*
Grilled Fillet*, Za'atar Dusting, Sumac Yogurt, Crispy Capers, KF Rice, Sautéed Zucchini [GF, Contains Alliums, Sesame Seeds, Dairy]
Scallops* (Seasonal)
Pan-Seared, Black Pepper-Blueberry-Green Apple Slaw, Toasted Hazelnuts, Chive Oil, Tomato-Saffron Seafood Broth, Sautéed Garlic & Herb Mushrooms, Corn [GF, DF, Contains Shellfish, Alliums]
ENTRÉES FROM THE LAND
Burger*
$21.00
Choice of Grilled Half-Pound Angus Beef* Patty or Vegetarian Patty, Toasted Egg Bun, Lettuce, Tomato, Red Onions, Pickle Spear, Shoestrings, Slaw. Toppings - Choice Of: Bacon, White Cheddar, Gorgonzola, Roasted Poblanos, Roasted Red Peppers, Caramelized Onions. Additional Charges May Apply For Extra / Additional Toppings Or Sauces--Ask Your Server. [Contains Eggs, Alliums, Gluten, Dairy]
Extras & Add-Ons*
Double Patty* 9 • Avocado 3 • Sautéed Garlic & Herb Mushrooms 2 • Chipotle-Prickly Pear BBQ 2 • Green Goddess 2 • KF Tartar* 2 • Salsa Fresca 1 • Smoked Tomato Aioli* 1 • Preserved Lemon-Harissa Aioli * 1 • Lemongrass Butter 1 • Drawn Butter 1 • Preserved Lemon Aioli* 1 • Sumac Yogurt 1 • Other Sauces, Toppings, Extras & Add-Ons May Vary
Fungus Amongus
$23.00
Sauteed Garlic & Herb Mushrooms, Corn, Zucchini & Spinach, Chimichurri, Crispy Leeks [Vegan, Contains Alliums]
Ribs
$25.00/Four Ribs
$49.00/Eight Ribs
Baby Back Pork Ribs, KF Dry Rub, Slow Roasted & Grilled, Chipotle-Prickly Pear BBQ, Bacon Charro Beans, Slaw [Contains Alliums, Soy, Gluten, Dairy, May Not Be Suitable For Spice-Sensitive Individuals]
Steak*
$47.00
Grilled Beef Bistro Tenderloin*, Chimichurri, Pickled Red Onions, Bacon Charro Beans, Sautéed Corn & Zucchini, Flour Tortilla [DF, Contains Alliums, May Not Be Suitable For Spice-Sensitive Individuals, GF Without Tortilla]. Make It A Surf & Turf! Add Garlic-Herb Marinated Shrimp*: Grilled & Chilled [GF, DF, Contains Shellfish, Alliums], Hot Grilled [GF, DF, Contains Shellfish, Alliums], Sautéed [GF, DF, Contains Shellfish, Alliums], Beer-Battered & Fried [DF, Contains Shellfish, Alliums, Gluten, Alcohol], or Blackened [GF, DF, Contains Shellfish, Alliums, May Not Be Suitable For Spice-Sensitive Individuals] 3.5 Each • Add 6 oz. Sea Scallops* MP (Seasonal)
ON THE SIDE & EXTRAS
Slaw
$3.00
[GF, V]
Chips (Fries)
$5.00
[GF, DF, Vegan]
Shoestrings
$5.00
[GF, DF, Vegan]
KF Rice
$5.00
[GF, V, Contains Alliums, Dairy]
Bacon Charro Beans
$7.00
[GF, DF, Contains Alliums, May Not Be Suitable For Spice-Sensitive Individuals]
Garlic & Herb Parmesan Polenta Cake
$7.00
[GF, V, Contains Alliums, Dairy]
Sautéed Spinach
$5.00
[GF, DF, Vegan]
Sautéed Corn
$5.00
[GF, DF, Vegan]
Sautéed Zucchini
$5.00
[GF, DF, Vegan]
Sautéed Garlic & Herb Mushrooms
$7.00
[GF, DF, Vegan, Contains Alliums]
Substitutions, Extras, Sauces & Accompaniments
Ask Your Server
ALLERGEN INFORMATION & DISCLOSURES
Allergen Information
GF - Gluten Free; DF - Dairy Free; V - Vegetarian (Items That Are Vegan Are Noted As Such). Kingfisher Is Peanut-Free, With A Dedicated Gluten-Free Fryer.
Required State Disclosure
*These items may contain raw or undercooked ingredients. Arizona law requires us to inform you that consuming raw or undercooked meats,
seafood, shellfish, poultry, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
Other Information
Pits, shells, bones, or other particles may be present. Please be aware our items are made in an environment where gluten, dairy, alliums, nuts, soy, and other allergens are prevalently used, and although we take precautions we cannot guarantee that these allergens have not come in contact with other items.
Additionally, some ingredients are not listed. Please discuss your dietary restrictions with your server or a manager. Parties of 6 or more are subject to a 22% automatic gratuity. A split plate fee of $1 per split will be assessed. We request no split checks — a split check fee of $1.50 per split will be assessed after one split. Maximum amount of split checks is 4 per party.
If paying entire check in cash, a 3.5% cash discount will be applied, pre-tax and pre-gratuity.