Our Menu

OYSTERS*

Raw Oysters* On The Half Shell

$4.00/each

$24.00/half-dozen

$48.00/dozen

rotating selection, mignonette, cilantro lime, cocktail (gluten-free, dairy-free, contains shellfish, alliums)

Six Grilled Oysters* on the Half Shell - Choice Of:

$25.00/half-dozen

Chipotle lime mezcal butter (gluten-free, contains shellfish, alliums, alcohol, may not be suitable for spice-sensitive individuals); Honey miso garlic butter (gluten-free, contains shellfish, alliums, soy,); or Kingfisher butter (gluten-free, contains shellfish, alliums, nuts, soy, alcohol, anchovies)

Six Fried Oysters*

$25.00/half-dozen

beer battered, tartar*, cocktail (gluten-free, dairy-free, contains shellfish, alliums, eggs, alcohol)

Six Baked Oysters* Rockefeller

$25.00/half-dozen

spinach, shallots, Pernod, Parmesan (gluten-free, contains shellfish, alliums, alcohol, dairy)

SMALL PLATES

Baguette

$5.00/each

butter, olive tapenade (vegetarian, contains alliums, gluten, dairy)

Six Garlic-Herb Marinated Shrimp* - Choice Of:

$18.00/half-dozen

grilled & chilled, cocktail, cilantro lime (gluten-free, dairy-free, contains shellfish, alliums); hot grilled, cocktail, cilantro lime (gluten-free, dairy-free, contains shellfish, alliums); or fried, beer battered, tartar*, cocktail (dairy-free, contains shellfish, alliums, eggs, alcohol, gluten)

Shrimp Cakes*

$18.00/two

pan-fried, lemon horseradish aioli*, sriracha (contains shellfish, alliums, eggs, gluten, dairy, may not be suitable for spice-sensitive individuals)

Ceviche*

$19.00/each

marinated scallops* & shrimp*, tomatillo mezcal lime chimichurri, avocado, cilantro, pickled red onion & bell pepper, corn chips (gluten-free, dairy-free, contains shellfish, alliums, alcohol)

Fried Calamari

$19.00/each

rings & tentacles, buttermilk, Aleppo pepper dredge, pickled sweety drops, sweet & spicy chile sauce (gluten-free, contains shellfish, alliums, dairy, may not be suitable for spice-sensitive individuals)

Poke*

$20.00/each

diced raw tuna*, yuzu, shallot, miso, honey, pear, avocado, wasabi mango sauce, sesame seeds, taro chips (gluten-free, dairy-free, contains alliums, nuts, soy, may not be suitable for spice-sensitive individuals)

House-Smoked Fish

$20.00/each

rotating selection, green apple, red onion jam, hot mustard, boiled egg, crostini (dairy-free, contains alliums, eggs, gluten)

Clams • Mussels • ½ Clams & ½ Mussels

$20.00/1 lb.

one pound, steamed, served with baguette - choice of: white wine, garlic, herbs, butter (contains shellfish, alliums, alcohol, gluten, dairy); or fish stock, sriracha, butter (contains shellfish, alliums, gluten, dairy, may not be suitable for spice-sensitive individuals)

Boquerones

$21.00/each

Spanish white anchovies, fennel, green olives, orange, piquillo pepper vinaigrette, baguette (dairy-free, contains alliums, gluten)

Tasting Plate*

$37.00/each

three raw oysters* on the half-shell, mignonette, three garlic-herb marinated grilled & chilled shrimp, cocktail, cilantro lime, boquerones, house-smoked fish, crostini, green apple, red onion jam, hot mustard, ceviche*, corn chips (dairy-free, contains shellfish, alliums, gluten)

SOUPS & SALADS

Clam Chowder

$7.00/cup

$14.00/bowl

oyster crackers (contains shellfish, alliums, gluten, dairy)

Bisque

$6.00/cup

$12.00/bowl

butternut, garlic, ginger, coconut milk, spiced pecans, scallions (vegan, gluten-free, dairy-free, contains alliums, nuts)

Greens

$9.00/regular

$13.00/entree

mesclun greens, radicchio, grape tomatoes, kalamata olives, red onion, lemon balsamic vinaigrette (vegan, gluten-free, dairy-free, contains alliums - see proteins) add three chilled Spanish white or brown anchovy fillets (gluten-free, dairy-free) 6

Caesar*

$13.00/regular

$17.00/entree

chopped romaine, Parmesan, croutons, Caesar* (contains alliums, eggs, gluten, dairy - see proteins) add three chilled Spanish white or brown anchovy fillets (gluten-free, dairy-free) 6

Warm Cabbage Salad

$17.00/each

cabbage, spiced pecans, bacon, gorgonzola, caraway, lemon balsamic vinaigrette (gluten-free, contains alliums, nuts, dairy - see proteins)

Winter Salad

$19.00/each

roasted fennel & butternut, radicchio, oranges, gorgonzola, spiced pecans, shallot maple vinaigrette (vegetarian, gluten-free, contains alliums, nuts, dairy - see proteins) add three chilled Spanish white or brown anchovy fillets (gluten-free, dairy-free) 6

Proteins

• Add three garlic-herb marinated shrimp (gluten-free, dairy-free, contains shellfish, alliums) 9 • Add 6 oz. salmon fillet* (gluten-free, dairy-free) 17 • Add 6 oz. wild-caught Hawaiian fish fillet* (gluten-free, dairy-free) 17 • Add 8 oz. garlic-marinated chicken breast (gluten-free, dairy-free, contains alliums) 13 • Add 10+ oz. beef bistro tenderloin (teres major)* (gluten-free, dairy-free) 25 - All proteins are available grilled, pan-seared, or blackened (contains alliums, may not be suitable for spice-sensitive individuals) - Shrimp are available grilled & chilled, hot grilled, pan-seared, or blackened (contains alliums, may not be suitable for spice-sensitive individuals)

ENTRÉES

Fish & Chips

$20.00/each

wild caught, hand cut Alaskan cod, fried, beer battered, tartar*, fries, slaw (contains alliums, eggs, alcohol, gluten, dairy)

Burger*

$20.00/each

grilled half-pound Angus beef* or vegetarian patty, toasted egg bun, LTO, shoestrings, slaw. Topped with choice of: bacon, white cheddar, gorgonzola, poblano, red pepper, caramelized onion (may contain alliums, eggs, soy, gluten, dairy) - add avocado 2 - add chipotle prickly pear BBQ (contains alliums, soy, gluten, may not be suitable for spice-sensitive individuals) 2 - add/extra bacon 2 - add/extra cheese 2 - add/extra red pepper, poblano, or caramelized onion (contains alliums) 1

Grilled Ribs

$24.00/4 ribs

$48.00/8 ribs

house dry-rub, slow-cooked, baby back pork ribs (choice of: 4 or 8 ribs), chipotle prickly pear BBQ, shoestrings, slaw (contains soy, alliums, gluten, dairy, may not be suitable for spice-sensitive individuals) - extra chipotle prickly pear BBQ (contains alliums, soy, gluten, may not be suitable for spice-sensitive individuals) 2

Vegetarian Medley (Dinner Only)

$25.00/each

roasted beets, roasted garlic mashed potatoes, sautéed spinach, grilled asparagus, hazelnut romesco, sweet potato chips (vegetarian, gluten-free, contains alliums, nuts, dairy)

Warm Lobster Roll

$29.00/each

wild-caught claw & knuckle meat, lemon, chives, drawn butter, buttered & toasted New England-style bun, shoestrings, slaw (contains shellfish, alliums, soy, gluten, dairy)

Dinner Salmon

$31.00/each

6 oz. grilled salmon fillet*, lemongrass coconut red curry, watercress, roasted beets, rice pilaf (contains shellfish, alliums, soy, nuts, gluten, dairy, may not be suitable for spice-sensitive individuals)

Hawaiian Fish (Dinner)

$31.00/each

rotating selection, 6 oz. pan-seared wild-caught fillet*, macadamia nut crust, lemongrass butter, sweet potato chips, rice pilaf, sautéed spinach (contains alliums, nuts, dairy, gluten, alcohol - can be prepared gluten-free upon request)

Lamb (Dinner Only)

$33.00/each

slow-braised, bone-in whole shank, cascabel chile coffee rub, smoked poblano crema, lamb braising jus, sautéed spinach, herbed lemon saffron pearl couscous (contains alliums, gluten, dairy)

Duck Confit (Dinner Only)

$35.00/each

bone-in confit of duck leg & thigh, brandy-cherry compote, crispy shallots, roasted beets, herbed lemon saffron pearl couscous (dairy-free, contains alliums, nuts, alcohol, gluten)

Bouillabaisse*

$43.00/each

garlic & herb-marinated shrimp, scallops, mussels, clams, crab, cod, saffron fennel tomato broth, garlic crouton, roasted red pepper rouille* (dairy-free, contains shellfish, alliums, eggs, alcohol, gluten) - extra garlic crouton with roasted red pepper rouille* (contains alliums, eggs, gluten) 2

Steak* (Dinner Only)

$43.00/each

10+ oz. grilled beef bistro tenderloin (teres major)*, black pepper rosemary crust, mustard cream sauce, grilled asparagus, roasted garlic mashed potatoes (gluten-free, contains alliums, dairy, may not be suitable for spice-sensitive individuals) - add three garlic-herb marinated shrimp: grilled & chilled (contains shellfish, alliums); hot grilled (contains shellfish, alliums); sautéed, or blackened (contains shellfish, alliums, may not be suitable for spice-sensitive individuals) 9

Whole Grilled Fish* (Dinner Only)

rotating selection*, one pound-plus, bone-in, head-on, hazelnut romesco, crispy leeks, grilled asparagus, roasted garlic mashed potatoes (gluten-free, contains alliums, nuts, dairy)

SIDES

Slaw

$5.00/each

(vegetarian, gluten-free, contains dairy)

Fries

$5.00/each

(vegan, gluten-free, dairy-free)

Shoestrings

$5.00/each

(vegan, gluten-free, dairy-free)

Sautéed Spinach

$5.00/each

(vegan, gluten-free, dairy-free)

Rice Pilaf

$5.00/each

(vegetarian, gluten-free, contains alliums, dairy)

Sweet Potato Chips

$5.00/each

(vegan, gluten-free, dairy-free)

Herbed Saffron Lemon Pearl Couscous

$5.00/each

(vegan, dairy-free, contains gluten)

Roasted Beets

$5.00/each

(vegan, gluten-free, dairy-free)

Roasted Garlic Mashed Potatoes

$5.00/each

(gluten-free, contains alliums, dairy)

Grilled Asparagus

$5.00/each

(vegan, gluten-free, dairy-free)

*

These items may contain raw or undercooked ingredients. Arizona law requires us to inform you that consuming raw or undercooked meats, seafood, shellfish, poultry, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions. Pits, shells, bones, or other particles may be present. Please be aware our items are made in an environment where gluten, dairy, alliums, nuts, soy, and other allergens are prevalently used, and although we take precautions we cannot guarantee that these allergens have not come in contact with other items. Additionally, some ingredients are not listed. Please discuss your allergens with your server or a manager. Parties of 6 or more are subject to a 22% automatic gratuity. A split plate fee of $1 per split will be assessed. We request no split checks — a split check fee of $1.50 per split will be assessed after one split. Maximum amount of split checks is 4 per party. If paying entire check in cash, a 3.5% cash discount will be applied, pre-tax and pre-gratuity.

OYSTERS*

Raw Oysters* On The Half Shell

$4.00/each

$24.00/half-dozen

$48.00/dozen

rotating selection, mignonette, cilantro lime, cocktail (gluten free, dairy free, contains shellfish, alliums)

Six Grilled Oysters* on the Half Shell - Choice Of:

$25.00/half-dozen

Six Fried Oysters*

$25.00/half-dozen

beer battered, tartar*, cocktail (gluten-free, dairy-free, contains shellfish, alliums, eggs, alcohol)

Six Baked Oysters* Rockefeller

$25.00/half-dozen

spinach, shallots, Pernod, Parmesan (gluten-free, contains shellfish, alliums, alcohol, dairy)

SMALL PLATES

Baguette

$5.00/each

butter, olive tapenade (vegetarian, contains alliums, gluten, dairy)

Six Garlic-Herb Marinated Shrimp* - Choice Of:

$18.00/half-dozen

• grilled & chilled, cocktail, cilantro lime (gluten-free, dairy-free, contains shellfish, alliums) • hot grilled, cocktail, cilantro lime (gluten-free, dairy-free, contains shellfish, alliums) • or fried, beer battered, tartar*, cocktail (dairy-free, contains shellfish, alliums, eggs, alcohol, gluten)

Shrimp Cakes*

$18.00/two

pan-fried, lemon horseradish aioli*, sriracha (contains shellfish, alliums, eggs, gluten, dairy, may not be suitable for spice-sensitive individuals)

Ceviche*

$19.00/each

marinated scallops* & shrimp*, tomatillo mezcal lime chimichurri, avocado, cilantro, pickled red onion & bell pepper, corn chips (gluten-free, dairy-free, contains shellfish, alliums, alcohol)

Fried Calamari

$19.00/each

Poke*

$20.00/each

House-Smoked Fish

rotating selection, green apple, red onion jam, hot mustard, boiled egg, crostini (dairy-free, contains alliums, eggs, gluten)

Clams • Mussels • ½ Clams & ½ Mussels

$20.00/1 lb.

one pound, steamed, served with baguette - choice of: • white wine, garlic, herbs, butter (contains shellfish, alliums, alcohol, gluten, dairy) • fish stock, sriracha, butter (contains shellfish, alliums, gluten, dairy, may not be suitable for spice-sensitive individuals)

Boquerones

$21.00/each

Spanish white anchovies, fennel, green olives, orange, piquillo pepper vinaigrette, baguette (dairy-free, contains alliums, gluten)

Tasting Plate*

$37.00/each

SOUPS & SALADS

Clam Chowder

$7.00/cup

$14.00/bowl

$40.00/to-go quart (cold)

oyster crackers (contains shellfish, alliums, gluten, dairy)

Bisque

$6.00/cup

$12.00/bowl

$36.00/to-go quart (cold)

butternut, garlic, ginger, coconut milk, spiced pecans, scallions (vegan, gluten-free, dairy-free, contains alliums, nuts)

Greens

$9.00/regular

$13.00/entree

Caesar*

$13.00/regular

$17.00/entree

chopped romaine, Parmesan, croutons, Caesar* (contains alliums, eggs, gluten, dairy - see proteins) add three chilled Spanish white or brown anchovy fillets (gluten-free, dairy-free) 6

Warm Cabbage Salad

$17.00/each

cabbage, spiced pecans, bacon, gorgonzola, caraway, lemon balsamic vinaigrette (gluten-free, contains alliums, nuts, dairy - see proteins)

Winter Salad

$19.00/each

Proteins

ENTRÉES

Grilled Cheese Sandwich (Lunch Only)

$19.00/each

toasted sandwich bread, white cheddar, gorgonzola, caramelized onion, tomato, shoestrings, slaw (vegetarian, contains alliums, gluten, dairy) - add avocado 2 - add chipotle prickly pear BBQ (contains alliums, soy, gluten, may not be suitable for spice-sensitive individuals) 2 - add bacon 2 - add/extra cheese 2 - add/extra red pepper, poblano, or caramelized onion (contains alliums) 1

Fish & Chips

$20.00/each

wild caught, hand cut Alaskan cod, fried, beer battered, tartar*, fries, slaw (contains alliums, eggs, alcohol, gluten, dairy) - extra tartar 1 - add chipotle prickly pear BBQ (contains alliums, soy, gluten, may not be suitable for spice-sensitive individuals) 2

Fish Sandwich* (Lunch Only)

$20.00/each

4 oz. rotating grilled fish*, toasted egg bun, cilantro pesto, poblano, red pepper, white cheddar, shoestrings, slaw (contains alliums, eggs, gluten, dairy) - add avocado 2 - add chipotle prickly pear BBQ (contains alliums, soy, gluten, may not be suitable for spice-sensitive individuals) 2 - add bacon 2 - add/extra cheese 2 - add red pepper, poblano, or caramelized onion (contains alliums) 1

Burger*

$20.00/each

Shrimp Sandwich* (Lunch Only)

$25.00/each

baguette, chile lime cumin sautéed shrimp, romaine, avocado, tomato, chipotle aioli*, shoestrings, slaw (contains shellfish, alliums, eggs, gluten, dairy) - add avocado 2 - add chipotle prickly pear BBQ (contains alliums, soy, gluten, may not be suitable for spice-sensitive individuals) 2 - add/extra bacon 2 - add/extra cheese 2 - add/extra red pepper, poblano, or caramelized onion (contains alliums) 1

Sea Bass Tostada* (Lunch Only)

$25.00/each

4 oz. grilled wild-caught corvina sea bass*, two fried corn tortillas, bacon charro beans, rice pilaf, cabbage, avocado, salsa fresca, chipotle aioli* (contains alliums, eggs, gluten, dairy)

Grilled Ribs

$24.00/4 ribs

$48.00/8 ribs

Lunch Salmon* (Lunch Only)

$26.00/each

4 oz., pan-seared salmon fillet*, lemongrass butter, sweet potato chips, rice pilaf, sautéed spinach (gluten-free, contains alliums, dairy, alcohol)

Lunch Hawaiian Fish*

$26.00/each

rotating selection, 4 oz. pan-seared wild-caught fillet*, macadamia nut crust, lemongrass butter, sweet potato chips, rice pilaf, sautéed spinach (contains alliums, nuts, dairy, gluten, alcohol - can be prepared gluten-free upon request)

Warm Lobster Roll

$29.00/each

wild-caught claw & knuckle meat, lemon, chives, drawn butter, buttered & toasted New England-style bun, shoestrings, slaw (contains shellfish, alliums, soy, gluten, dairy)

Bouillabaisse*

$43.00/each

SIDES

Slaw

$5.00/each

(vegetarian, gluten-free, contains dairy)

Fries

$5.00/each

(vegan, gluten-free, dairy-free)

Shoestrings

$5.00/each

(vegan, gluten-free, dairy-free)

Sweet Potato Chips

$5.00/each

(vegan, gluten-free, dairy-free)

Sautéed Spinach

$5.00/each

(vegan, gluten-free, dairy-free)

Rice Pilaf

$5.00/each

(vegetarian, gluten-free, contains dairy, alliums)

Bacon Charro Beans

$5.00/each

(gluten-free, dairy-free, contains alliums)

*

OYSTERS

Raw Oysters* On The Half Shell

$4.00/each

$24.00/half-dozen

$48.00/dozen

rotating selection, mignonette, cilantro lime, cocktail (gluten-free, dairy-free, contains shellfish, alliums)

Six Grilled Oysters* on the Half Shell - Choice Of:

$25.00/half-dozen

• Chipotle lime mezcal butter (gluten-free, contains shellfish, alliums, alcohol, may not be suitable for spice-sensitive individuals) • Honey miso garlic butter (gluten-free, contains shellfish, alliums, soy,) • or Kingfisher butter (gluten-free, contains shellfish, alliums, nuts, soy, alcohol, anchovies)

Six Fried Oysters*

$25.00/half-dozen

beer battered, tartar*, cocktail (gluten-free, dairy-free, contains shellfish, alliums, eggs, alcohol)

Six Baked Oysters* Rockefeller

$25.00/half-dozen

spinach, shallots, Pernod, Parmesan (gluten-free, contains shellfish, alliums, alcohol)

SMALL PLATES

Baguette

$5.00/each

butter, olive tapenade (contains alliums, vegetarian)

Six Garlic-Herb Marinated Shrimp* - Choice Of:

$18.00/half-dozen

• Grilled & chilled, cocktail, cilantro lime (gluten-free, dairy-free, contains shellfish, alliums) • Hot grilled, cocktail, cilantro lime (gluten-free, dairy-free, contains shellfish, alliums) • Fried, beer battered, tartar*, cocktail (dairy-free, contains shellfish, alliums, eggs, alcohol)

Shrimp Cakes*

$18.00/each

pan-fried, lemon horseradish aioli*, sriracha (contains shellfish, alliums, eggs, may not be suitable for spice-sensitive individuals)

Ceviche*

$19.00/each

marinated scallops* & shrimp*, tomatillo mezcal lime chimichurri, avocado, cilantro, pickled red onion & bell pepper, corn chips (gluten-free, dairy-free, contains shellfish, alliums, alcohol)

Fried Calamari

$19.00/each

rings & tentacles, buttermilk, Aleppo pepper dredge, pickled sweety drops, sweet & spicy chile sauce (gluten-free, contains shellfish, alliums, may not be suitable for spice-sensitive individuals)

Poke*

$20.00/each

diced raw tuna*, yuzu, shallot, miso, honey, pear, avocado, wasabi mango sauce, sesame seeds, taro chips (gluten-free, dairy-free, contains alliums, contains nuts, contains soy, may not be suitable for spice-sensitive individuals)

House-Smoked Fish

$20.00/each

rotating selection, green apple, red onion jam, hot mustard, boiled egg, crostini (dairy-free, contains alliums, eggs)

Clams • Mussels • ½ Clams & ½ Mussels

$20.00/each

one pound, steamed, served with baguette - choice of: • white wine, garlic, herbs, butter (contains shellfish, alliums, alcohol) • fish stock, sriracha, butter (contains shellfish, alliums, may not be suitable for spice-sensitive individuals)

Boquerones

$21.00/each

Spanish white anchovies, fennel, green olives, orange, piquillo pepper vinaigrette, baguette (dairy-free, contains alliums)

Tasting Plate*

$37.00/each

SOUPS AND SALADS

Clam Chowder

$7.00/cup

$14.00/bowl

oyster crackers (contains shellfish, alliums)

Bisque

$6.00/cup

$12.00/bowl

butternut, garlic, ginger, coconut milk, spiced pecans, scallions (gluten-free, dairy-free, vegan, contains alliums, nuts)

Greens

$9.00/regular

$13.00/entree

mesclun greens, radicchio, grape tomatoes, kalamata olives, red onion, lemon balsamic vinaigrette (see proteins) (gluten-free, dairy-free, vegan, contains alliums) (see proteins) add three chilled Spanish white or brown anchovy fillets 6

Caesar*

$13.00/regular

$17.00/entree

chopped romaine, Parmesan, croutons, Caesar* (see proteins) (contains alliums, eggs) add three chilled Spanish white or brown anchovy fillets 6

Warm Cabbage Salad

$17.00/each

cabbage, spiced pecans, bacon, gorgonzola, caraway, lemon balsamic vinaigrette (see proteins) (gluten-free, contains alliums, nuts) add three chilled Spanish white or brown anchovy fillets 6

Winter Salad

$19.00/each

roasted fennel & butternut, radicchio, oranges, gorgonzola, spiced pecans, shallot maple vinaigrette (see proteins) (gluten-free, vegetarian, contains alliums, nuts) add three chilled Spanish white or brown anchovy fillets 6

Chicken or Salmon Caesar* (Lunch Only)

$25.00/each

8 oz. garlic-marinated chicken breast or 6 oz. salmon fillet* - your choice of: pan-seared, grilled, or blackened (may not be suitable for spice-sensitive individuals), chopped romaine, Parmesan, croutons, Caesar* (contains alliums, eggs) add three chilled Spanish white or brown anchovy fillets 6

Proteins

• Add three garlic-herb marinated shrimp (gluten-free, dairy-free, contains shellfish, alliums) 9 • Add 6 oz. salmon fillet* (gluten-free, dairy-free) 17 • Add 6 oz. wild-caught Hawaiian fish fillet* (gluten-free, dairy-free) 17 • Add 8 oz. garlic-marinated chicken breast (gluten-free, dairy-free, contains alliums) 13 • Add 10+ oz. beef bistro tenderloin (teres major)* (gluten-free, dairy-free) 25 • All proteins are available grilled, pan-seared, or blackened (contains alliums, may not be suitable for spice-sensitive individuals) • Shrimp are available grilled & chilled, hot grilled, pan-seared, or blackened (contains alliums, may not be suitable for spice-sensitive individuals)

ENTRÉES

Fish & Chips

$20.00/each

wild caught, hand cut Alaskan cod, fried, beer battered, tartar*, fries, slaw (contains alliums, eggs, alcohol)

Burger*

$20.00/each

Grilled Ribs

$24.00/4 ribs

$48.00/8 ribs

house dry-rub, slow-cooked, baby back pork ribs (choice of: 4 / 8 ribs), chipotle prickly pear BBQ, shoestrings, slaw (contains soy, alliums, may not be suitable for spice-sensitive individuals)

Hawaiian Fish

$31.00/each

rotating selection, 6 oz. pan-seared wild-caught fillet*, macadamia nut crust, lemongrass butter, sweet potato chips, rice pilaf, sautéed spinach (contains alliums, nuts) Can be prepared gluten-free upon request.

Warm Lobster Roll

$29.00/each

wild-caught claw & knuckle meat, lemon, chives, drawn butter, buttered & toasted New England-style bun, shoestrings, slaw (contains shellfish, alliums, may contain soy)

Bouillabaisse*

$43.00/each

garlic & herb-marinated shrimp, scallops, mussels, clams, crab, cod, saffron fennel tomato broth, garlic crouton, roasted red pepper rouille* (contains alliums, eggs, shellfish, alcohol) Extra garlic crouton with roasted red pepper rouille* (contains alliums, eggs) 2

SIDES

Slaw

$5.00/each

Fries

$5.00/each

Shoestrings

$5.00/each

Sautéed Spinach

$5.00/each

Rice Pilaf

$5.00/each